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Thread: What's your culinary guilty pleasure?

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    Elder Contributor Underseer's Avatar
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    What's your culinary guilty pleasure?

    Sometimes I get a taste for bad pizza, and I mean the kind that has "sausage" that tastes like black pepper-flavored hamburger.

    What's your guilty pleasure(s)?

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    These days not much. Most of what I eat and enjoy is fresh, healthy food.

    I am starting to up my ice cream game, but I don't know if that counts.

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    Raw cookie dough

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    Elder Contributor Keith&Co.'s Avatar
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    Seconds...

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    Boiled peanuts

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    Utz cheese curls.

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    I like to mix a little bit of dark chocolate, whole wheat pretzels, dried fruit and almonds to snack on. This week my new obsession is yogurt covered dried cranberries. Unfortunately, everything but the nuts are high in sugar.

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    Sapere aude Politesse's Avatar
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    Cheese on everything. When you factor in what is otherwise my usually-fairly-Vegan diet, my inability to eschew le fromage starts to look like downright hypocrisy.

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    Veteran Member braces_for_impact's Avatar
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    Quote Originally Posted by fast View Post
    Boiled peanuts
    I love peanuts. I love peanut butter. I like peanut butter flavored stuff. Nothing prepared me for boiled peanuts. It's like this guy...



    Used me in a peanut porn production, mouth raped me, and came down my throat.

    That shit had the dual honor of being the most disgusting flavor/texture combination I have ever had the displeasure of putting in any orifice.

    I remember traveling through the south, seeing signs for boiled peanuts everywhere. Y'all some sick mother fuckers, and that's coming from a guy that eats blood sausage.

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    Elder Contributor Underseer's Avatar
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    Quote Originally Posted by Horatio Parker View Post
    Utz cheese curls.
    My favorite sushi place has a "volcano roll" that includes spicy cheese puffs on top. I really love the absurdity of it. Cheese and seafood are supposed to be a big no-no combination, so surely the same sort of hot cheesy puffs one might find at a gas station should be horrible on gourmet seafood like sushi, and yet the dish works.

    - - - Updated - - -

    Quote Originally Posted by Politesse View Post
    Cheese on everything. When you factor in what is otherwise my usually-fairly-Vegan diet, my inability to eschew le fromage starts to look like downright hypocrisy.
    You say that like it's a bad thing.

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